Natalia Bushyager and Leigh Loper found that when your career is in cooking, it’s tough to find work where you can create and control your own hours. Searching for a way to spend more time with their partner and to be inspired by food, together they created Picnic on Third with a clear vision for a different type of culinary cafe.
Building the right team of both staff and others (accountants, lawyers, and other experts) was critically important for Natalia. “I recommend shopping around until you find someone you like to do the important legal and financial work for you,” she advises. “It takes more than your in-house team to be successful. We love that everyone who works with us is really part of the business.”
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